Comments on: LEMON JELLO SUGAR COOKIES

By: Nellie

Nellie — Wed, 20 Dec 2023 18:36:55 +0000

In reply to Christine. I would try adding a little extra flour next time, or you could try chilling the dough for a couple hours to see if that helps as well.

By: Christine

Christine — Wed, 20 Dec 2023 17:33:52 +0000

I was not able to roll these or make cutouts. The dough was too soft. Should I have maybe added a little more flour?

By: Jessica

Jessica — Mon, 18 Sep 2023 20:50:56 +0000

In reply to Carlee. So glad you like them Carlee!

By: Carlee

Carlee — Thu, 14 Sep 2023 23:45:16 +0000

These are literally the best cookies I have ever made in my entire life! 🤩 They’re so cakey, fluffy and light, the frosting complements them perfectly, and they’re so easy to make! 10/10

By: Katie

Katie — Thu, 21 Jul 2022 23:41:25 +0000

Idk what I did but these turned out like scones or biscuits…. Taste ok but I prefer regular lemon cookies not the jello mix I just needed to use it up.

By: Nellie

Nellie — Wed, 03 Nov 2021 11:36:31 +0000

In reply to Erin. We do have quite a few cookie recipes that are made with instant pudding mix, but this recipe calls for Jello gelatin.

By: Erin

Erin — Sun, 31 Oct 2021 18:35:24 +0000

What Jello are you using: gelatin, instant pudding, or cook-n-serve pudding? I assume whichever it is, it is not sugar-free.

By: Erin

Erin — Sat, 18 Sep 2021 08:25:34 +0000

Are you using Jello gelatin or Jello pudding? If pudding, is it instant or cook and serve? Thank you.

By: Kaylie

Kaylie — Thu, 12 Mar 2020 14:29:27 +0000

In reply to Jessica Formicola. Thank you, Jessica!

By: Jessica Formicola

Jessica Formicola — Thu, 27 Feb 2020 20:08:50 +0000

We made these cookies for dessert last night and they were incredible! They will definitely be one of our regular dessert recipes!