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Cadbury Mini Egg Chocolate Cookies
Delicious
chocolate cookie recipe
made with chocolate pudding mix, chocolate chips and crushed Cadbury Mini Eggs. Delicious
chocolate cookie recipe
made with chocolate pudding mix, chocolate chips and crushed Cadbury Mini Eggs.
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Course:
Cookies
Cuisine:
American
Keyword:
Cadbury Mini Egg Chocolate Cookies
Servings:
30
cookies
Calories:
198
kcal
Author:
Jessica & Nellie
Ingredients
1
cup
butter
room temperature
1
cup
brown sugar
½
cup
sugar
2
eggs
2
tsp
vanilla
1
3.9 oz box instant chocolate pudding mix
2
Tbsp
cocoa powder
1
tsp
baking soda
1
Tbsp
cornstarch
½
tsp
salt
2 ½
cups
flour
1
cup
semisweet chocolate chips
1
bag
10 oz Cadbury Mini Eggs, crushed
Instructions
Preheat oven to 350°.
In a large bowl, cream together the butter and sugars for 2 minutes. Add in eggs and vanilla, mix for another 2-3 minutes.
Add the dry pudding mix, cocoa powder, baking soda, cornstarch and salt. Mix until well combined.
Add the flour and mix well. Stir in the chocolate chips and crushed mini eggs (I crush them in a Ziplock bag with a small hammer or rolling pin).
Use a cookie scoop and place cookies about 2 inches apart on a prepared cookie sheet (lined with parchment paper or a silicone baking mat).
Bake for 9 -10 minutes.
Allow to cool for 2-3 minutes on the cookie sheet before transferring to a wire rack.
Nutrition
Calories:
198
kcal
|
Carbohydrates:
27
g
|
Protein:
2
g
|
Fat:
9
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
2
g
|
Trans Fat:
1
g
|
Cholesterol:
28
mg
|
Sodium:
202
mg
|
Potassium:
79
mg
|
Fiber:
1
g
|
Sugar:
15
g
|
Vitamin A:
208
IU
|
Calcium:
16
mg
|
Iron:
1
mg