– ¾ cup cocoa powder
– ½ cup butter 1 stick
– ¼ cup shortening
– 2 cups sugar
– 3 eggs
– 1 tsp vanilla extract
– 1 ⅔ cups flour
– ¾ tsp salt
– 1 cup chocolate chips
– 24 Oreo cookies
In a microwave safe bowl, combine the cocoa powder, butter, and shortening. Proceed to microwave for 1.5-2 minutes, and then stir together until the cocoa fully dissolves.
Next, stir in the sugar and then mix again until well blended.
After that, stir in the eggs and vanilla extract. Mix to combine all ingredients.
Then add in the dry ingredients, the flour and salt. Mix well and then fold in the chocolate chips.
Continue to scoop the dough into heaping tablespoons-sized portions of dough. Then use your hands to divide the dough in half, proceed to place an Oreo cookie between the two parts, and then bring the dough up and over to fully enclose the cookie inside.
Place the cookies in the preheated oven and bake for 18-20 minutes. You should be able to see the tops of the cookies crack just slightly.
Be sure to allow the cookies to cool for about 10 minutes before removing them from the baking sheets.
Be sure to allow the cookies to cool for about 10 minutes before removing them from the baking sheets.