Simple 4 ingredient recipe for Vegan Chocolate Chip Cookies that's made with bananas, oats, peanut butter & chocolate chips! Healthy no bake cookies that you can feel good about eating!
Prep: Start by lining a baking sheet with parchment paper or a silicon mat, set aside.
In a medium size bowl, mash the ripe bananas well using a fork or potato masher. Then, add in the oats and stir to combine. After that, add in the peanut butter and stir again to combine well. Lastly, fold in the chocolate chips to distribute them well throughout the mixture.
Assemble: Proceed to scoop the cookie dough by the rounded spoonful's onto the prepared baking sheet.
Chill (optional): If you are going to enjoy these cookies raw, I suggest putting them in the refrigerator to chill and set for 1-2 hours.
Bake (optional): If you prefer to enjoy these cookies baked, get your oven preheated to 350° F and then bake them for 15 minutes. Let them cool on the baking sheet for about 10 minutes. Serve and enjoy!
Notes
These Vegan Chocolate Chip Cookies are made simply with only 4 ingredients, ripe bananas, chewy oats, smooth peanut butter & chocolate chips! Healthy no bake cookies that you can enjoy guilt free.