Copycat Mrs. Fields White Chocolate Chip Cookies are soft, delicious treats packed with sweet white chocolate chips and tons of amazing flavor! These incredible white chocolate chip cookies have fantastic flavor, buttery crisp edges and a soft and chewy center.
Prep Time10 minutesmins
Cook Time15 minutesmins
Total Time25 minutesmins
Course: Cookies, Cookies, Dessert
Cuisine: American
Keyword: Copycat Mrs. Fields White Chocolate Chip Cookies
Prep: Begin by getting the oven preheating to 350 degrees F. Then, line a baking sheet with parchment paper or a silicon mat, set aside.
Cookie batter: Next, in a small bowl, mix the flour, baking soda and salt. Set aside. In a larger bowl, mix the sugar, brown sugar, melted butter and eggs until completely combined. Then add in the vanilla extract and mix well. After that, add in the dry flour mixture and stir to combine. Now fold in the white chocolate chips and mix until just combined.
Bake: Proceed to drop cookie dough onto the prepared baking sheet using a cookie scoop. If you want the cookies large, use a large 3 TBSP scoop. If you want smaller cookies, use a medium, 1.5 TBSP cookie scoop.
Place the cookies in the preheated oven and bake. For large cookies bake for 12-14 minutes, the smaller cookies will take 9-11 minutes.
Leave the cookies on the baking sheet for 5 minutes after removing from the oven, then transfer to a cooling rack to cool completely. Serve immediately and enjoy!
Notes
Copycat Mrs. Fields White Chocolate Chip Cookies are loaded with the amazing flavor you know and love, but make them at home for a fraction of the cost. You don't have to go to the mall to get these amazing white chocolate chip cookies anymore, a win in my book if you ask me!