12ozjar maraschino cherriesdrained and cut in half
1cupsemi-sweet chocolate chips
14ozcan sweetened condensed milk
In a large bowl, combine flour, cocoa, baking powder, baking soda and salt.
In another bowl, beat butter and sugar until fluffy. Add eggs and vanilla and mix well.
Stir in the flour mixture and shape into 1-inch balls. Press a thumb-sized indentation into each ball and then place a cherry half into the center. Bake for 8-10 minutes at 350. Cool.
Over low heat, melt chocolate chips and mix in the sweetened condensed milk and almond extract. Once combined, continue stirring over low heat for about 3-4 minutes until mixture is thickened. Using a spoon, frost each cookie, covering the cherry. Enjoy!
DOUBLE CHOCOLATE CHERRY COOKIES https://familycookierecipes.com/double-chocolate-cherry-cookies/