White Chocolate Chip Lemon Cookies

Lemon Cream Pudding cookies with white chocolate chips

5 from 6 votes

White Chocolate Chip Lemon Cookies are soft, chewy and a perfectly sweet treat! The lemon pudding mix adds great flavor and texture to this delicious lemon cookie with white chocolate chips.

Prep Time5 mins

Cook Time10 mins

Total Time15 mins

Course: Cookies, Dessert

Cuisine: American

Keyword: White Chocolate Chip Lemon Cookies

Servings:

Calories: 164kcal

Author: Jessica & Nellie

Ingredients

1 cup sugar
½ cup butter softened
1 egg
⅓ cup sour cream
2 TBSP milk
½ tsp. salt
½ tsp. baking soda
2 cups flour
12 oz white chocolate chips
3.4 oz lemon pudding mix 1 small box
2 tsp lemon zest from 1 small lemon

Instructions

Start by preheating the oven to 375°F. Line a baking sheet with parchment and set aside.
In a large bowl, cream together sugar and softened butter. Then, add in the egg and milk, stir to combine well.
Add in the sour cream, dry pudding mix, salt and baking soda. Mix until smooth.
Next, add the flour and mix until all the ingredients are well incorporated.
After that, fold in white chocolate chips and lemon zest.
If you want to make the cookie color POP, add 1 drop of yellow food coloring and mix well.
Proceed to drop the cookie dough by rounded tablespoonfuls onto the greased cookie sheet.
Bake for 8-10 minutes. Once baked, transfer to a cooling rack and let cool for 10 minutes. Enjoy!

Notes

White Chocolate Chip Lemon Cookies are a great dessert to surprise your family with! The lemon pudding mix makes these cookies extra delicious!

Nutrition