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–+ servings
cake mix cookie bars in a baking dish
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Yellow Cake Mix Cookie Bar Recipe

Yellow Cake Mix Cookie Bars made using a cake mix, oil, butter, eggs and plenty of chocolate chips! Simple recipe that transforms a store mix into delicious cookie bars!
Prep Time15 minutes
Cook Time25 minutes
Total Time40 minutes
Course: Cookie Bars, Dessert
Cuisine: American
Keyword: cake mix cookies, Yellow Cake Mix Chocolate Chip Cookie Bars
Servings: 18 servings
Calories: 220kcal
Author: Jessica & Nellie

Ingredients

  • 13.25 oz box of yellow cake mix
  • ¼ cup oil
  • 4 TBSP butter melted
  • 2 eggs
  • 1 cup semi sweet chocolate chips
  • ½ cup chocolate chunks

Instructions

  • Preheat the oven to 350°F and line a 9x13 baking pan with parchment paper or spray with nonstick spray. Set aside.
  • In a large mixing bowl, combine the cake mix, oil, butter, and eggs. (Use a wooden spoon and mix until all ingredients are thoroughly combined. Don’t use an electric mixer or it'll overmix the dough.) Stir in most of the chocolate chips and chunks, first reserving a few TBSP worth for topping.
  • Transfer the dough to the prepared pan. Press down evenly and top with remaining chocolate chips.
  • Bake for 25 minutes, or until the edges barely begin to brown. Let cool before cutting into squares. Serve & enjoy!

Notes

Store leftovers in an airtight container for up to 5 days. Can be frozen for up to 2 months. 

Nutrition

Calories: 220kcal | Carbohydrates: 25g | Protein: 2g | Fat: 13g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.2g | Cholesterol: 26mg | Sodium: 173mg | Potassium: 104mg | Fiber: 1g | Sugar: 14g | Vitamin A: 112IU | Calcium: 58mg | Iron: 1mg