Chewy Chocolate Malt cookies made with classic cookie ingredients, including malt powder & topped with a chocolate malt ball! Enjoy the great flavor in these whopper candy cookies!
These candy cookies are a delicious and indulgent treat that is perfect for any occasion. Double chocolate cookies are made with a combination of malted powder and topped with a Whopper, which gives them a rich and complex flavor that is sure to satisfy any sweet tooth.
Whopper Candy Cookies
One of the great things about chocolate malt cookies is that they are incredibly versatile. This dessert can be enjoyed as a standalone treat or paired with a glass of cold milk for an extra special treat. They are also a great option for bake sales, potlucks, or any other event where you want to impress your guests with a delicious homemade dessert.
Whether you are a seasoned baker or just starting out in the kitchen, chocolate malt cookies are a great option for anyone who loves to bake. With their rich flavor and easy-to-follow recipe, these cookies are sure to become a staple in your baking repertoire. So why not give them a try today and discover the delicious taste of chocolate malt cookies for yourself?
Why You Will Love These Chocolate Cookies
- Unique flavor: These cookies have a unique flavor that sets them apart from other chocolate cookies. The malt powder adds a subtle, nutty flavor that complements the chocolate perfectly.
- Soft and chewy texture: These cookies have a soft and chewy texture that makes them irresistible. The combination of brown sugar and butter creates a soft, tender cookie that is perfect for dunking in milk.
- Versatile: These cookies are versatile and can be customized to your liking. You can add nuts, dried fruit, or even chocolate chips to the dough to create your own unique flavor combinations.
Chocolate Malt Cookie Ingredients
Butter: Use ½ cup of butter, softened, to give the cookies incredible flavor and texture.
Vanilla extract: Add 1 tsp of vanilla extract to enhance the flavor of the combined ingredients in this cookie dough.
Brown sugar: You will want to use 1 cup of brown sugar to give the cookies a lovely depth of flavor.
Malted Chocolate Powder: For a unique taste, add in ⅓ cup of Malted Milk Chocolate Powder. I used Carnation malted chocolate powder in this recipe, other brands will work as well.
Egg: Add in 1 egg to bind the ingredients together and create a nice soft texture.
Flour: You need 2 cups of all-purpose flour for the base of this cookie dough recipe.
Baking soda: Help make the cookies nice and soft by adding 1 tsp of baking soda.
Salt: To balance the sweetness of these cookies, you will want to use ½ tsp of salt.
Whoppers: For a delicious addition to these malt chocolate cookies, use 24 Whoppers.
Easy step by step on how to make Whopper Cookies
Prep
Start by getting the oven preheating to 350°F. Then line two baking sheets with parchment paper and set them aside.
Dough
Next, in a medium size bowl, cream together the softened butter, brown sugar, malted chocolate powder, and vanilla extract. Using an electric mixer makes this process so much easier if you have one.
Now add in the egg and mix again until incorporated.
In a separate bowl, combine the flour, baking powder, and salt. Whisk ingredients together. Proceed to stir the dry ingredients into the butter mixture until well blended.
After that, form 1-inch balls of dough and place them evenly on a lined baking sheet.
Lastly, press one Whopper candy into the center of each cookie dough ball.
Bake
Place the cookies in the preheated oven and bake for 10 minutes or until the edges are set and the centers are slightly soft.
Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Serve the cookies warm or at room temperature with a glass of cold milk. Enjoy the rich, chocolatey flavor and the subtle hint of malt in every bite!
Variations for Chocolate Malt Cookies
- Nuts: For those who love a little crunch in their cookies, adding nuts is a great option. Chopped pecans or walnuts work particularly well with chocolate malt cookies. Simply fold in 1/2 to 1 cup of chopped nuts into the cookie dough before baking. For an extra pop of flavor, lightly toast the nuts before adding them to the dough.
- Chocolate chips: If you simply can’t get enough chocolate, adding chocolate chips to your chocolate malt cookies is the way to go. Use semi-sweet or dark chocolate chips for a more intense chocolate flavor. Fold in 1 cup of chocolate chips into the cookie dough before baking. For an extra indulgent touch, sprinkle a few extra chocolate chips on top of each cookie before baking.
- Caramel: For a decadent twist on the classic chocolate malt cookie, add a drizzle of caramel on top. Simply melt 1/2 cup of caramel in the microwave or on the stovetop and drizzle it over the baked cookies. To take it up a notch, add a sprinkle of sea salt on top of the caramel for a sweet and salty flavor combination.
How long should I let these cookies cool?
Cookies are best left to cool on the baking sheet they’re cooked on for 3-4 minutes, then you can transfer them to a cooling rack to cool further. This way, they don’t fall apart as cookies are pretty soft still when they’re pulled out of the oven. After a couple minutes on a cooling rack, cooking are usually cool enough to eat! Warm cookies are the best!
Tips for Freezing cookies
When it comes to storing cookies, the freezer can be a useful tool. Freezing the cookies can help extend their shelf life and ensure that they stay fresh for longer periods. To freeze cookies, follow these simple tips:
- Allow the cookies to cool completely before freezing. This will help prevent them from sticking together.
- Place the cookies in an airtight container or freezer bag. Make sure to remove as much air as possible to prevent freezer burn.
- Label the container or bag with the date and contents.
- Place the container or bag in the freezer.
When properly stored, most cookies can last up to 3 months in the freezer. To thaw the cookies, simply remove them from the freezer and allow them to come to room temperature. Alternatively, you can microwave the cookies for a few seconds to warm them up.
Give more amazing chocolate cookie recipes a try here!
- Flourless Double Chocolate Cookies
- Cherry Chocolate Cookies
- Andes Mint Chocolate Cookies
- Peanut Butter Chip Chocolate Cookies
- Chocolate Sprinkle Cookies
- Chocolate Cheesecake Cookies
- Chocolate Marshmallow Cookies
- Double Chocolate Cherry Cookies
- Caramel Stuffed Chocolate Crinkle Cookies
Make these indulgent Chocolate Malt cookies with traditional cookie ingredients, including malt powder & a chocolate malt ball! These unique whopper candy cookies are so fun and are sure to please any chocolate lover.
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