No Bake M&M Cookies are a delightful treat that combines the chewiness of oats and coconut with an abundance of chocolate flavors. These coconut no bake cookies come together effortlessly without the need for an oven, making them an ideal choice for those short on time or looking to avoid the heat of baking!
The simplicity of this no bake dessert recipe allows for quick preparation and easy customization. Ingredients can be adjusted based on personal preferences or dietary needs, ensuring that everyone can enjoy this no-bake favorite. The combination of textures—from chewy oats to smooth chocolate—creates these amazing chocolate oatmeal no base cookies that are hard to resist.
The BEST No Bake Cookies
No Bake M&M Cookies combine a variety of flavors and textures. These cookies are easy to prepare, making them a convenient treat. These M&M Cookies deliver a delightful medley of tastes.
While we have a lot of no- bake cookies on this site, none of them are quite like this. Melting down the butter, sugar, using melted chocolate instead of cocoa powder and then loading them up with M&Ms. They’re honestly the best no-bake cookies I’ve ever had!
The cookies strike a perfect balance between sweet and savory, making them an irresistible snack!
WHY You’ll LOVE THESE NO BAKE COOKIES
- No bake= no heat. You can create some delicious treats but not add any more heat to your house. Make this a fantastic dessert option when it is hot outside, but you a craving a sweet snack.
- Simple ingredients. I love few things more than a recipe with very limited and simple ingredients. This one has about 9 ingredients and most of them are staple kitchen and pantry items. Chances are you can whip up this cookie recipe quickly when the mood strikes.
- Chewy chocolatey goodness. These have nuts, oats, chocolate, and two sizes of M&Ms. There is so much going on in these cookies, and they all working together to create a perfect treat.
No Bake M&M Cookies Ingredients
Butter: You will need 1 cup of butter (two sticks), for rich and flavorful treats.
Sugar: Use 2 cups of granulated sugar for perfectly sweet cookies.
Milk: Adding ½ cup of milk is necessary for added moisture in these no-bake cookies.
Coconut flakes: Using ¾ cups of coconut flakes add flavor and amazing texture.
Chocolate chips: You need 1 cup of semi sweet chocolate chips to create rich and chocolatey cookies.
Walnuts: For added texture and crunch, use ½ cup of chopped walnuts.
Oats: Bind the ingredients using ¾ cups of quick cooking oats.
Vanilla extract: Adding 1 teaspoon of vanilla extract will help to enhance the flavors in the cookies well.
M&Ms: You will need ½ cup of each regular sized M&Ms, as well as mini M&Ms, for added color and fun.
How to Make No Bake M&M Cookies
Prep
First, prepare a cookie sheet by lining it with wax paper or parchment paper. Then set it aside.
Batter
Next in a medium size saucepan, combine the butter, sugar, and milk. Proceed to bring the mixture to a boil and let it boil for 1 minute. Be careful to only let it boil for 1 minute, or else the cookies could turn out to be dry and crumbly.
Once removed from the heat, add the semi-sweet chocolate chips to the pan and stir until they have all melted completely. Mix well to combine all ingredients.
After that, add in the coconut, walnuts, oats, and vanilla extract. Mix everything until it is thoroughly combined.
Scoop & chill
Continue to scoop about 1 tablespoon of the cookie dough and place them onto the prepared cookie sheet. Then top with 2-3 M&M candies, using a mix of regular-sized and mini M&M’s.
Let the cookies cool on the baking sheet for 1-2 hours until set.
Serve and enjoy!
Customization for No-Bake Cookies
M&M Varieties: Switching up the M&M varieties can bring a new twist to the cookies. Here are a few options:
- Peanut M&Ms: Adds a crunchy texture and nutty flavor.
- Almond M&Ms: Offers a unique taste with a satisfying crunch.
- Pretzel M&Ms: Introduces a sweet and salty dimension.
- Seasonal M&Ms: Utilize themed M&Ms for holidays, such as red and green for Christmas or pastel for Easter.
Alternative Ingredients: Modifying certain ingredients can cater to specific dietary needs or preferences. Consider these alternatives:
- Gluten-Free Oats: For gluten sensitivities, ensure the oats are certified gluten-free.
- Coconut Flakes: Use unsweetened coconut for a less sugary option.
- Sweeteners: Replace granulated sugar with honey, maple syrup, or a sugar substitute to lower the sugar content.
Can I freeze chocolate no bake cookies?
Freezing No Bake M&M Cookies is a great option for longer storage. Begin by allowing the cookies to cool completely to maintain their shape. Once cooled, place them in a single layer on a baking sheet lined with parchment paper. Freeze for about 1-2 hours until firm. After they are solid, transfer the cookies to an airtight container or a freezer-safe bag.
Label the container with the date. Frozen cookies can last for up to 3. To enjoy, thaw them in the refrigerator or at room temperature for a couple of hours before serving.
How do you store no bake cookies?
To keep No Bake M&M Cookies fresh, it’s essential to store them in an airtight container. This prevents moisture from getting in and causing the cookies to become soggy. A cool, dry place is ideal. If possible, refrigerate the cookies, as the cooler temperature helps maintain their texture. If exposed to heat or humidity, they may lose their crunch and flavor.
Cookies can typically last for up to 1 week at room temperature and about 2 in the refrigerator. Always inspect for any signs of spoilage, such as changes in texture or an off smell, before consuming.
Which oats are best for no bake cookies?
Different recipes will call for different kinds of oats, but to make the best No Bake Cookies, you should use quick cooking oats. Using different kinds of oats will change the texture of the cookies, and they may be more dry than you’d like. As this recipe’s main ingredient, it’s important to get the right kind of oats.
How long do M&M no bake cookies take to set?
These cookies should be fully set in about 15-20 minutes after shaping on a baking sheet. The time really will depend upon how hot the mixture was, how warm the room is, etc. You can move the baking sheet to the fridge to chill and set the cookies more quickly if desired.
It was snowing so hard, this is what accumulated on my daughter as she ran from the car in the driveway to the front door. Laughing all the way of course! I love pictures like this because by just looking at it, I can hear her laughter.
And hello, what’s with kids never wanting to wear a jacket?! It’s a blizzard outside! Put on a coat!
Check out these other great No Bake Cookie Recipes!
- BANANA OATMEAL NO BAKE COOKIES
- CHOCOLATE ORANGE NO BAKE COOKIES
- NO BAKE GINGERBREAD COOKIES
- EDIBLE CHOCOLATE CHIP COOKIE DOUGH
- NO BAKE PUMPKIN COOKIES
- NO BAKE OATMEAL RAISIN COOKIES
- OREO NO BAKE COOKIES
- REESE’S PEANUT BUTTER CORNFLAKE COOKIES
- LEMON OATMEAL NO BAKE COOKIES
- NO-BAKE SMORES COOKIES
- EASY NO BAKE COOKIE RECIPES
- CARAMEL OATMEAL NO BAKE COOKIES
- NO BAKE MUDDY BUDDY PROTEIN COOKIES
- NUTELLA NO BAKE COOKIES
No Bake M&M Cookies are packed with coconut, chocolate and walnuts, they are unlike any other no-bake cookie you have had! This easy no-bake dessert recipe is so simple to make, the results are chewy, sweet and simply incredible treats.
Burt L Maxwell says
Can you leave out the coconut?
Sandy says
Instead of using oatmeal, can it be replaced with rice, crickets crispies instead?